Fresh. Beautiful. Bivalvia.
Pristine ocean quality, revitalizing tides, and plankton-rich waters – all essential elements of the great Pacific Northwest that comprise the character and flavor of our Baywater Sweet™ oysters, Salish Blue™ clams, Manila clams and geoducks. We are the Baywater Shellfish Company, a ‘deep-green’, family-run shellfish farm located on Washington State’s northern Hood Canal and committed to simple, sustainable and environmentally-sensitive culture and harvest methods.
If you’re craving the most preferred shellfish in the Pacific Northwest, you’re in the right place.
Wholesale or Small Orders
We're always thrilled to bring our shellfish to shellfish lovers' tables.
We promise you won't be disappointed.