Fresh. Beautiful. Bivalves.
Pristine ocean quality, revitalizing tides, and plankton-rich waters – all essential elements of the great Pacific Northwest that comprise the character and flavor of our Baywater Sweet™ oysters, Salish Blue™ clams, Manila clams and geoducks. We are the Baywater Shellfish Company, a ‘deep-green’, family-run shellfish farm located on Washington State’s northern Hood Canal and committed to simple, sustainable and environmentally-sensitive culture and harvest methods.
If you’re craving the most preferred Pacific Northwest shellfish, you’ve come to the right place.
Wholesale & Private Orders
We're thrilled to bring our shellfish to shellfish lovers' tables.